Developing an Integrated Model of Creative Economy and Halal Tourism in Aceh Tengah: An Analytic Network Process Approach

Authors

  • Syaripuddin Syaripuddin Universitas Islam Kebangsaan Indonesia Bireuen Author
  • Harley Agustian Universitas Islam Kebangsaan Indonesia Bireuen Author
  • Zahara Zahara Universitas Islam Kebangsaan Indonesia Bireuen Author

DOI:

https://doi.org/10.22373/share.0033

Keywords:

Halal Tourism, Creative Economy, Accessibility, Human Resources, ANP

Abstract

This study is situated within the growing importance of creative economy and halal tourism as interconnected drivers of inclusive regional development, particularly in Muslim-majority contexts such as Aceh Tengah Regency. The research aims to examine stakeholder synergy in developing these sectors by identifying key challenges, strategic solutions, and implementation priorities from the perspectives of government, academics, and entrepreneurs. A qualitative approach was employed through expert interviews, supported by the Analytic Network Process (ANP) framework using Super Decisions software to structure and prioritize strategic indicators based on expert judgments. The findings reveal four essential pillars for development: improved accessibility, strengthened creative human resources, enhanced digital marketing, and environmental sustainability. Accessibility emerges as a foundational factor influencing connectivity, economic participation, and regional competitiveness, while human resource development is central to fostering innovation and long-term sector resilience. Digital marketing expands market reach and strengthens halal-oriented promotional strategies, whereas environmental sustainability ensures balance between economic growth, ecological preservation, and social well-being. The study further conceptualizes development through two interlinked pillars: infrastructure and creative ecosystem strengthening, and sustainability with inclusivity integration. These findings imply the need for coordinated policy frameworks that align economic development with Islamic values, local cultural identity, and sustainable growth principles in Aceh Tengah.

ABSTRAK - Pengembangan Model Terintegrasi Ekonomi Kreatif dan Pariwisata Halal di Aceh Tengah: Pendekatan Analytic Network Process. Kajian ini berangkat dari semakin pentingnya ekonomi kreatif dan pariwisata halal sebagai dua sektor yang saling terhubung dalam mendorong pembangunan daerah yang inklusif, khususnya di Kabupaten Aceh Tengah. Penelitian ini bertujuan untuk menganalisis sinergi para pemangku kepentingan dalam pengembangan kedua sektor tersebut melalui identifikasi tantangan utama, solusi strategis, serta prioritas implementasi berdasarkan perspektif pemerintah, akademisi, dan pelaku usaha. Pendekatan yang digunakan adalah kualitatif melalui wawancara mendalam dengan para ahli, yang kemudian dipadukan dengan kerangka Analytic Network Process (ANP) menggunakan perangkat lunak Super Decisions untuk menyusun dan menentukan prioritas strategi berdasarkan penilaian ahli. Hasil penelitian menunjukkan empat pilar utama pengembangan, yaitu peningkatan aksesibilitas, penguatan sumber daya manusia kreatif, pengembangan digitalisasi pemasaran, serta pelestarian lingkungan. Aksesibilitas menjadi faktor dasar dalam memperkuat konektivitas, meningkatkan partisipasi ekonomi masyarakat, dan daya saing daerah. Sementara itu, penguatan sumber daya manusia berperan penting dalam mendorong inovasi dan keberlanjutan sektor, sedangkan digitalisasi pemasaran membuka perluasan pasar dan memperkuat promosi berbasis nilai-nilai halal. Pelestarian lingkungan menjadi aspek penting dalam menjaga keseimbangan antara pertumbuhan ekonomi, kelestarian alam, dan keberlanjutan sosial. Secara konseptual, pengembangan diarahkan pada dua pilar utama, yaitu penguatan infrastruktur dan ekosistem kreatif serta integrasi prinsip keberlanjutan dan inklusivitas, yang diharapkan membentuk model pembangunan yang inovatif, berkeadilan, dan berdaya saing.

References

Absah, Y., Yuliaty, T., & Anuar, N. A. M. (2024). The role of brand image, facilities, and services in halal tourism and accessibility of Islamic cultural needs to enhance tourist satisfaction and halal tourism economic growth in Malaysia and Indonesia. Cuadernos de Economía, 47(134), 1–9. https://doi.org/10.32826/cude.v47i134.1401

Adinugraha, H. H., & Ma’ruf, H. (2023). Study of halal tourism village based on creative economy in Canting Village, Landungsari, Pekalongan City. Muamalatuna. https://doi.org/10.37035/mua.v15i2.9011

Adinugraha, H. H., Fikri, M. K., & Andrean, R. (2024). Halal industry, digital economy, and creative economy: Challenges and opportunities for MSMEs in Indonesia. Journal of Islamic Economics Management and Business, 6(2), 155–182. https://doi.org/10.21580/jiemb.2024.6.2.23588

Aldebert, B., Dang, R. J., & Longhi, C. (2011). Innovation in the tourism industry: The case of Tourism@. Tourism Management, 32(5), 1204–1213. https://doi.org/10.1016/j.tourman.2010.08.010

Al Qutaish, R. E. (2025). Delphi method: A comprehensive literature review. International Journal of Software Engineering (IJSE), 12(1), 1–15. https://www.cscjournals.org/library/manuscriptinfo.php?mc=IJSE-188

Amiruddin, M. M. (2022). Critical review on Sharia regulation of halal tourism and its contribution to creative economies. Mazahibuna, 4, 195–211. https://doi.org/10.24252/mh.vi.33522

Amsal, D., Tarigan, A. A., & Batubara, M. (2022). Halal tourism development strategy on community economic development in Matang Rayeuk Village, Idi Timur District and Leuge Village, West Aceh Regency. Journal of Humanities and Social Studies, 6(3), 336–340. https://doi.org/10.33751/jhss.v6i3.6492

Andriyanto, H. (2025, October 18). Creative sector adds $25 billion to export during Prabowo Gibran’s first year. Jakarta Globe. https://jakartaglobe.id/business/creative-sector-adds-25-billion-to-export-during-prabowogibrans-first-year

Anggraeni, E., Normasyhuri, K., Kurniawan, M., & Kusuma, T. A. P. W. (2024). The role of green economy, sustainable halal environment, and digital tourism on community income: A case study in West Java and Lampung tourism villages. Jurnal Ekonomi, Bisnis Dan Kewirausahaan: JEBIK, 12(3), 358. https://doi.org/10.26418/jebik.v12i3.71003

Arintyas, A. P. R. D. A., & Budiman, R. C. P. (2023). Halal tourism towards equity representation of multicultural identity and human development. Jurnal Kepariwisataan: Destinasi, Hospitalitas Dan Perjalanan, 7. https://doi.org/10.34013/jk.v7i2.1246

Aziz, M. A. (2017). Produk seni Nusantara dalam konteks ekonomi kreatif. Imaji, 15(1), 24–36. https://doi.org/10.21831/IMAJI.V15I1.15686

Battour, M., & Ismail, M. N. (2016). Halal tourism: Concepts, practices, challenges and future. Tourism Management Perspectives, 19, 150–154. https://doi.org/10.1016/j.tmp.2015.12.008

Bazin, D., Bhukuth, A., Dragasevic, M., & Faviandhani, Q. (2024). From halal tourism to the Sharia economy: The case of Lombok honeymoon halal tourism. Tourism and Hospitality Research. https://doi.org/10.1177/14673584241257085

BPS Aceh. (2025). Jumlah wisatawan mancanegara per bulan (orang) [EP.Pw.002]. https://aceh.bps.go.id/id/statistics-table/2/MjAyIzI=/-ep-pw-002--jumlah-wisatawan-mancanegara-per-bulan--orang-.html

Cerisola, S., & Panzera, E. (2021). Cultural and creative cities and regional economic efficiency: Context conditions as catalyzers of cultural vibrancy and creative economy. Sustainability, 13(13), 7150. https://doi.org/10.3390/su13137150

Chwaja, K., Chwaja, B., Marczak, I., & Kruczek, Z. (2025). Accessibility of tourist attractions for individuals with disabilities as a factor in the development of inclusive tourism: Example of the Świętokrzyskie Region—Poland. Sustainability, 17(9), 3853. https://doi.org/10.3390/su17093853

Dinanty, D., & Nawawi, Z. M. (2025). Transformasi elemen pemasaran dalam era digital: Perspektif syariah untuk meningkatkan keberlanjutan bisnis. Jurnal Mahasiswa Kreatif, 3(3), 24–31. https://doi.org/10.59581/jmk-widyakarya.v3i3.4955

Firlianda, & Pujianto, W. E. (2024). Model wisata religi dan ekonomi kreatif berbasis masjid. Jurnal Pengabdian Inovatif Masyarakat, 1(1), 61–65. https://doi.org/10.62759/jpim.v1i1.97

Global Muslim Travel Index. (2025). Mastercard-Crescentrating trends, opportunities and key takeaways (10th ed., June issue).

Hidayat, H. (2023). Development strategies for halal tourism in Indonesia through the smart tourism approach. International Conference on Digital Advanced Tourism Management and Technology. https://doi.org/10.56910/ictmt.v1i2.35

Ibrahim, A. (2023). Metodologi penelitian ekonomi dan bisnis Islam. Bumi Aksara.

Ismail, G., & Taliep, N. (2023). The Delphi method. In P. Liamputtong (Ed.), Handbook of social sciences and global public health (pp. 1–19). Springer. https://doi.org/10.1007/978-3-031-25110-8_66

Jaelani, A. (2016). Islamic tourism development in Cirebon: The study of heritage tourism in Islamic economic perspective. Journal of Economics Bibliography, 3(2), 215–235. https://doi.org/10.1453/jeb.v3i2.688

Kemenkeu.go.id. (2025). Pemerintah perkuat ekonomi pariwisata. Kementerian Keuangan Republik Indonesia. https://www.kemenkeu.go.id

Khuamir, M. (2025). Analisis peran ekonomi kreatif dalam pemberdayaan masyarakat lokal: Studi literatur kualitatif terhadap perkembangan industri kreatif di Indonesia. Jurnal Ekonomi Kreatif Indonesia, 3(3), 156–169.

Li, C. S., & Wan, R. (2022). Critical reading in higher education: A systematic review. Thinking Skills and Creativity, 44, 101028. https://doi.org/10.1016/j.tsc.2022.101028

Mahjudin, Pratiwi, Y. I., & Suroso, A. (2025). Driving regional economic growth through tourism marketing innovation. Journal of Managerial Sciences and Studies, 3(2), 538–547. https://doi.org/10.61160/jomss.v3i2.78

Mahsun, M., Rofiq, A., & Ismail, M. A. M. (2022). Strategi pengembangan industri kreatif pariwisata ramah Muslim melalui SOAR analysis dan QSPM. Oeconomicus: Journal of Economics, 6(2), 140–151. https://doi.org/10.15642/oje.2022.6.2.140-151

Mandalia, S. (2023). Opportunities and challenges of Muslim-friendly tourism in the Mandeh Island tourism area. Jurnal Pendidikan Dan Keluarga. https://doi.org/10.24036/jpk/vol15-iss02/1323

Misbah, H. F. J. (2024). A bibliometric analysis of halal tourism research: Indonesia and Malaysia. Asian Journal of Islamic Management, 6(2), 140–158. https://doi.org/10.20885/ajim.vol6.iss2.art5

Misbah, H., & Johari, F. (2024). A bibliometric analysis of halal tourism research: Indonesia and Malaysia. Asian Journal of Islamic Management, 6(2), 140–158. https://doi.org/10.20885/ajim.vol6.iss2.art5

Muis, M. (2020). Perkembangan peluang dan tantangan wisata halal di Aceh. Jurnal Adabiya, 22(1), 41. https://doi.org/10.22373/adabiya.v22i1.7456

Mukti, T., & Andriyanto, G. A. (2024). Analytical Network Process (ANP) model for Maqashid Sharia-based halal tourism development. An-Nawa: Jurnal Studi Islam, 6(2), 224–238. https://doi.org/10.37758/annawa.v6i2.1069

Musa, A., Halim, H., Khalidin, B., & Ibrahim, A. (2021). What determines Muslim-friendly tourism in Aceh? Iqtishadia: Jurnal Kajian Ekonomi dan Bisnis Islam, 14(1), 81–106. https://doi.org/10.21043/iqtishadia.v14i1.9438

Nisfah, U. K., Ramadhani, S., & Nasution, M. L. I. (2023). Analisis peran ekonomi kreatif berbasis budaya lokal untuk meningkatkan pendapatan pengrajin Kerawang Gayo dalam kajian ekonomi Islam. Jurnal Manajemen Akuntansi (JUMSI), 4(3), 815–823. https://doi.org/10.36987/jumsi.v4i3.4267

Ranga, M., & Etzkowitz, H. (2013). Triple Helix systems: An analytical framework for innovation policy and practice in the knowledge society. Industry and Higher Education, 27(4), 237–262. https://doi.org/10.5367/ihe.2013.0165

Razali, T., & Taufiq, N. M. (2024). Grand model pariwisata halal dan ekonomi kreatif: Transformasi dalam membangun perekonomian inklusif di Aceh. Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy, 4(02), 115–142.

Sabri, S., Syarifudin, S., & Novita, D. (2022). Faktor-faktor yang mempengaruhi keputusan wisatawan berkunjung ke Danau Laut Tawar. Gajah Putih Journal of Economics Review, 4(1), 112–126. https://doi.org/10.55542/gpjer.v4i1.291

Santoso, L., & Cahyani, T, Y. (2022). Pentahelix’s collaboration in the development of halal tourism for sustainable regional economic development. IQTISHADIA: Jurnal Ekonomi & Perbankan Syariah, 9(2), 222–237. https://doi.org/10.19105/iqtishadia.v9i2.6822

Sarahtika, D. P. (2017, April 5). Aceh gears up to become primary destination of halal tourism. Jakarta Globe. https://jakartaglobe.id/news/aceh-gears-become-primary-destination-halal-tourism

Sonjaya, A., Salim, Z., & Rozikin, O. (2024). Integrating local wisdom into a halal tourism model: The case of Indonesia. International Journal of Economics and Management, 18(2), 229–242. https://doi.org/10.47836/18.2.06

Sung, T. K. (2015). The creative economy in global competition. Technological Forecasting and Social Change, 96, 89–91. https://doi.org/10.1016/j.techfore.2015.04.003

UNDP. (2020). Sustainable development goals. https://www.undp.org/sustainable-development-goals

Wahab, A., Hadi, M. A. Al, & Mahdiya, I. (2023). Analytical Network Process model-based halal tourism development strategy in Banjarmasin City. Equilibrium: Jurnal Ekonomi Syariah, 11. https://doi.org/10.21043/equilibrium.v11i2.22812

Wildan, M. A. (2024). The role of human resource management in promoting creativity and innovation in Madura’s halal tourism industry during Industry 4.0. Kaav International Journal of Economics, Commerce & Business Management. https://doi.org/10.52458/23484969.2024.v11.iss3.kp.a1

Yoshinta, D., Suhariadi, F., & Wijoyo, S. (2024). Integrating human resource development and halal tourism strategies for sustainable development in Indonesia. Technium Social Sciences Journal, 62, 195–204. https://doi.org/10.47577/tssj.v62i1.11718

Yusuf, M. Y., Djakfar, I., Isnaliana, & Maulana, H. (2021). Halal tourism to promote community’s economic growth: A model for Aceh, Indonesia. Social Sciences & Humanities. https://doi.org/10.47836/pjssh.29.4.42

Downloads

Published

02.05.2026

How to Cite

Syaripuddin, S., Agustian, H., & Zahara, Z. (2026). Developing an Integrated Model of Creative Economy and Halal Tourism in Aceh Tengah: An Analytic Network Process Approach. Share: Jurnal Ekonomi Dan Keuangan Islam, 15(1), 107-127. https://doi.org/10.22373/share.0033

Similar Articles

You may also start an advanced similarity search for this article.